John and Cheryl have recently opened Bates Restaurant offering traditional home-cooked food. Their extensive a la carte menu has a large variety of meat dishes, fish and vegetarian selections and they also provide a four course Sunday lunch.
In addition to their main menu they have a daily specials menu which offers a full range of catering for lunches and weekday evenings. To complement your meal they have a good selection of wine from around the world.
Bates restaurant offers casual dining in homely air-conditioned surroundings, a warm friendly atmosphere and quality to suit all budgets.
